From the rib area of the cow, this prized cut is tender and delicious.
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The ultimate convenience food. These eggs have good solid shells and wonderful flavor and were made for people who enjoy the taste of good food. Eggs come from free-range chickens.
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Roast this one long, low and dry for the most tender, best-tasting roast.
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Whole and half chicken from Autumn's Harvest in Romulus.
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These heritage breed, forage-based rabbits are kept protected from predators in pens that are moved twice a day around the fields of the farm.
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